It seems that I have been eating a lot of salads lately. Another one of my favorite salad dressings is a sun died tomato vinaigrette. Since I had just oven dried some tomatoes I thought that I would make my own oven died tomato vinaigrette. I have been eating a lot of Greek style salads lately so I though I would try the oven died tomato vinaigrette on a Greek Salad. It made for a pretty nice light lunch.
Ingredients:
1 oven dried tomato (or sun dried tomatoes, pureed in food processor)
1 tablespoon olive oil
1 tablespoon white or red wine vinegar
1 clove garlic (chopped)
salt and pepper to taste
Directions:
1. Mix everything.
Similar Recipes:
Roasted Garlic Vinaigrette
Roast Strawberry Balsamic Vinaigrette
No comments:
Post a Comment