It some times seems like the struggle to find more space in the freezer is never ending! The next item to be used was a half finished package of corn tortillas and the first thought that came to mind was to use them in some kind of tostada. A tostada is basically a tortilla that is toasted until crispy and then topped with various things and since the tortillas are toasted it is a great way to use them when they are passed their prime. While I was thinking about what kind of tostadas to make I noticed the butternut squash that was sitting on my counter and all of a sudden butternut squash and chorizo tostadas were on the menu and looking perfectly seasonal!
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